“Discover delicious honey garlic spareribs recipe – tender pork spareribs glazed with a sweet and savory sauce. A mouthwatering culinary experience awaits with this easy-to-follow recipe.”
☆Ingredients:
4 pounds of pork spareribs
½ cup of honey
¼ cup of soy sauce
¼ cup of distilled white vinegar
2 tablespoons of brown sugar
2 cloves of garlic, minced
1 teaspoon of baking soda
1 teaspoon of garlic salt
☆Directions:
Preheat the oven to 375 degrees F (190 degrees C).
Slice the spareribs into individual pieces.
In a large bowl, combine honey, soy sauce, vinegar, brown sugar, and minced garlic. Stir until the honey and sugar are completely dissolved, and then add the baking soda. The mixture will begin to foam.
Transfer the sliced ribs to the bowl and turn them to coat them evenly with the sauce.
Cover a cookie sheet with foil and arrange the ribs meat-side up on the prepared sheet. Pour any excess sauce over the ribs and sprinkle them with garlic salt.
Bake in the preheated oven for 1 hour, turning the ribs every 20 minutes.
Enjoy your homemade honey garlic spareribs!