Vitamin Blend: Beetroot and Lemon Juice for Liver Cleansing

★Ingredients

600 ml of water

1-2 beets (about 300 g of chopped beetroot)

65 g of raisins

2 lemons

Why These Ingredients?

Raisins* Rich in antioxidants and fiber, raisins help cleanse the liver by promoting toxin removal and support digestion.

Beets* Known for their liver-cleansing properties, beets contain betaine, which aids in detoxification and protects the liver.

Lemons* Packed with vitamin C and antioxidants, lemons stimulate the liver and enhance the detox process while adding a refreshing flavor.

Preparation Instructions*

  1. Prepare the Raisins*

Rinse 65 g of raisins thoroughly.

Place them in a pot with 600 ml of water and bring to a boil.

Once boiling, remove from heat and let the raisins soak for 10-15 minutes.

  1. Prepare the Beets*

While the raisins are soaking, peel and chop 1-2 beets (about 300 g).

Add the chopped beets to the pot with the soaked raisins and water.

  1. Boil and Simmer*

Bring the mixture back to a boil, then reduce the heat and let it simmer for 45-60 minutes to soften the beets and release their nutrients.

  1. Cool and Strain*

After simmering, let the mixture cool to room temperature.

Strain the liquid to remove beet and raisin solids, leaving you with a nutrient-rich detox drink.

  1. Add Lemon Juice*

Squeeze the juice of 2 lemons into the strained liquid and stir well to combine.

  1. Serve and Enjoy*

Pour the detox drink into a glass. For an extra refreshing touch, chill it in the refrigerator before serving.

Final Tips*

Drink Regularly* For the best effects, enjoy this liver cleanse daily.

Stay Hydrated* Complement this drink with plenty of water throughout the day.

Healthy Lifestyle* Pair with a balanced diet and regular exercise for optimal liver health.


This detox drink is a refreshing way to support your liver and enhance your overall health!

Enjoy!

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